Trader Joe's Instant Jeju Matcha Latte Packets

Trader Joe’s Instant Jeju Matcha Latte Packets are a simple, convenient option for anyone who wants a quick matcha drink without turning their kitchen into a tea ceremony. A box costs $4.99 and includes 10 single-serve packets, imported from South Korea. That puts each drink at about fifty cents, which feels more than reasonable for something this easy and palatable.

Preparation couldn’t be simpler. Empty one packet into hot or cold water, stir, and you’re done. Sonia and I tried it both ways and agree that it's slightly more refreshing iced for some reason, though in the dead of winter, the hot version is perfectly acceptable.

There’s no need to add milk, sugar, or sweetener. Skim milk is the first ingredient, and there is some added sugar, but the balance works. The flavor clearly reads as matcha without being grassy, bitter, or overpowering. It tastes like a proper matcha latte. If you like matcha but don’t want it too intense, this lands in a comfortable middle ground.

Each serving has 80 calories and contains some caffeine—roughly half the amount you’d get from a standard cup of coffee. That makes it a decent option for an afternoon pick-me-up when you want something calming without the full jolt of java. Provided you stir it adequately, the texture is smooth with no chalky or gritty aftertaste, which can be an issue with some instant mixes.

One practical bonus is the shelf life. The box we picked up has a “best by” date of July 2027, so there’s no rush to use them up. They’re easy to stash at work, keep in a travel bag, or stock in the pantry. Ingredients: skim milk powder, sugar, dextrose powder, matcha powder, whole milk powder, sea salt, xanthan gum.

Overall, Trader Joe’s Jeju Matcha Latte delivers exactly what it promises: a straightforward, good-tasting matcha latte with minimal effort. Trader Joe’s Instant Jeju Matcha Latte Packets aren’t fancy, but they’re reliable, convenient, and something we’d happily buy again. Eight out of ten stars from the beautiful wifey. Seven and a half stars from this guy.

Bottom line: 7.75 out of 10.

Trader Joe's Crispy Garlic and Trader Joe's Fried Shallots

Trader Joe’s Crispy Garlic and Trader Joe's Fried Shallots are the kind of products that make you feel kinda smug in the snack aisle. You’re not buying chips. You’re buying ingredients. Fancy toppings. Culinary enhancements. Definitely not something you’re about to eat straight out of the bag like a raccoon at midnight, although I must admit we did try both that way and they're not half bad.

Trader Joe's Fried Shallots on a burger

Anyway, both of these live in resealable bags, both hail from Thailand, and both feel suspiciously like they might come from the same magical allium factory overseas. The Crispy Garlic will cost you $3.29, while the Fried Shallots are a slightly more modest $2.49. Inflation is real, but apparently garlic still thinks pretty highly of itself.

Trader Joe's Crispy Garlic

Let’s start with the Crispy Garlic. These little guys look like almond slices, which makes them feel classy even as they’re absolutely wrecking your breath. The flavor is significantly more potent than the shallots. They’re fried in rice bran oil, and the result is deeply savory, crunchy, and wildly addictive. If you love garlic like we do, this is your jam. Or topping. Or handful snack.

The Fried Shallots are more familiar, more chill. Think fried onions, but with that shallot sweetness and depth. They’re fried in palm oil and are perfect on burgers, salads, rice bowls, noodles—basically anything that feels lonely. We threw them on a burger and immediately felt smarter than we are. They add crunch, a little zing, and zero regrets. They're also certified vegan (until you put them on a hamburger).

If forced to choose, we like the garlic just a tad more but that’s because we’re garlic fiends, not because the shallots did anything wrong. In a fairer universe, you’d just buy both. Which, spoiler alert, we would absolutely do again. Sonia will go with eight and a half stars on Trader Joe's Crispy Garlic. I'll go half a star lower with a solid eight. The beautiful wifey gives Trader Joe's Fried Shallots eight out of ten stars, and once again, I'll go just a half star lower.

Trader Joe's Crispy Garlic: 8.25 out of 10.
Trader Joe's Fried Shallots: 7.75 out of 10.

Trader Joe's Salsa Taquera

Trader Joe’s Salsa Taquera is priced at $2.49 for a 12 oz glass jar, which is consistent with the rest of their shelf-stable salsa lineup. The packaging matches their Salsa Verde and Salsa Autentica, making it easy to spot and clearly positioning it as part of the same family.

In terms of flavor, this salsa is well balanced and thoughtfully composed. It features tomato, tomatillo, onion, garlic, habanero, jalapeño, and cilantro, along with a subtle touch of mango. None of the ingredients dominate the flavor profile completely, instead they work together to create an essence that's tangy, slightly smoky, and lightly sweet. The mango is restrained and adds depth rather than sweetness, which keeps the salsa firmly in savory territory.

The heat level is moderate. It is spicier than Trader Joe’s Salsa Verde and roughly on par with their Salsa Autentica, providing noticeable warmth without becoming overwhelming. This makes it versatile enough for regular use without limiting it to spice enthusiasts, even if Sonia and I would prefer something a little hotter. Visually, the salsa has a pleasant orange color that looks fresh and appetizing.

Salsa Taquera pairs especially well with chicken or beef tacos, as well as taquitos, where its acidity and spice cut through richer flavors. It would also go quite well with fish or shrimp.

Although the name suggests a traditional Mexican origin or at least inspiration, this salsa is not a product of Mexico, so I assume it's produced in the good old U. S. of A. That said, the quality and flavor profile hold up very well even for Sonia the salsa aficionado...er, aficionada..?

Overall, Trader Joe’s Salsa Taquera is a solid, well-executed condiment at an affordable price. It delivers good flavor, balanced heat, and versatility. Would buy again. Eight and a half out of ten stars from both Sonia and me.

Bottom line: 8.5 out of 10.

Trader Joe's Homestyle Cherry Pistachio Pecan Granola

Look, I don’t know who at Trader Joe’s decided to start moonlighting as a high-end pastry chef, but they deserve a raise, or at least a very firm handshake. For a mere five bucks, you get a 12 oz resealable bag of Homestyle Cherry Pistachio Pecan Granola that tastes suspiciously like it belongs in a zip code I can’t afford to live in.

Apparently, this stuff is modeled after the legendary granola served at Eleven Madison Park in NYC. You know, the kind of place where the water costs more than my car insurance. But instead of a $400 tasting menu, you’re eating this over a chipped bowl while wearing pajamas with holes in them. Pure luxury.

The first thing you’ll notice? The scale of the "bits" in Trader Joe's Homestyle Cherry Pistachio Pecan Granola. The cherries: not some sad, shriveled raisins-in-disguise. These are massive, succulent dried cherries that actually taste like fruit. The nuts: they didn't skimp. Pistachios and pecans are everywhere, providing a crunch that feels expensive. The coconut: there are oddly large slivers of coconut in here. I’m talking "could be used as a structural shim" large. It’s bold, it’s brave, and I’m into it.

The sweetness comes from maple syrup and brown sugar, which gives it a sophisticated depth rather than a sugar-rush-at-a-five-year-old's-birthday vibe. Plus, they used extra virgin olive oil instead of the usual industrial-grade canola oil. It makes the whole thing feel artisanal and posh.

The one catch? The texture is generally crunchy, pleasant, and nearly perfect, but keep your dentist on speed dial. Sonia found a cherry pit lurking inside one of those giant dried fruit pieces. It’s like a delicious game of Russian Roulette. Is it a snack? Is it a dental emergency? Only the first bite will tell.

Despite the potential for a broken molar, we're obsessed. This might actually be the best granola either of us has ever had. We'd love to try the real deal at Eleven Madison Park on our next visit to the Big Apple. I went with eight and a half stars in the video review, but now that I think about it, it's definitely Pantheon-worthy. Nine out of ten from me for Trader Joe's Homestyle Cherry Pistachio Pecan Granola. The beautiful wifey will throw out nine out of ten as well.

Bottom line: 9 out of 10.

Trader Joe's Garlic & Herb Butter Mussels

For six bucks, you get a dozen mussels nestled in their half shells, each one smothered in a garlicky, herbaceous butter sauce. Twelve mussels may not sound like a lot—and honestly, it’s not—but they are imported from France, which automatically gives them a little accent and a sense of occasion. You’re not just eating frozen shellfish; you’re experiencing something. Tres chic.

Preparation is refreshingly low-effort. They come frozen, you slide the tray into the oven, and 15 minutes later you’re pulling out something that looks suspiciously like it belongs on a white tablecloth with a glass of wine you can’t pronounce. No stovetop drama, no splattering oil, no culinary degree required.

Eating Trader Joe's Garlic & Herb Butter Mussels is half the fun. You start off politely with a fork, scooping the mussel out of its shell, but quickly realize the real move is to use the first empty shell as a tiny, makeshift seafood shovel for the rest. It's quite practical but it also feels lowkey vulgar for some reason.

Flavor-wise, these are interesting. There’s a faint fishy note—as one might expect from mussels—and also a subtle flinty, almost metallic edge that reminds you that yes, this did in fact come from the ocean. And yet, somehow, it all works. The garlic and herb butter pulls everything together into something genuinely tasty, unique, and kind of fancy. You can absolutely see why mussels are considered a delicacy, even if you don’t personally want to commit to them long-term.

That said, these are not my favorite seafood, nor even my favorite shellfish. Shrimp still reigns supreme, scallops remain untouchable, and mussels… well, mussels are having a moment, but not a permanent residency in my freezer.

Would I buy these again? Probably not. But if they showed up at a Super Bowl party, parked next to the wings and seven-layer dip? Yeah. I’d grab one or two, feel sophisticated for a second, and then go back to the chips. For the novelty factor and the decent flavor both the beautiful wifey and I will go with a solid seven and a half out of ten stars for Trader Joe's Garlic & Herb Butter Mussels.

Bottom line: 7.5 out of 10.

Trader Joe's Ridge Cut Potato Chips Seasoned with Horseradish & Chives

Nate's Notes: this product is seasonal and done for the year already. It's only available around Thanksgiving and Christmas time for some bizarre reason. This was the first year we tried it and wanted to bust out a review for the benefit of Holiday Season 2026. Nothing says "holidays" like horseradish, right?

Trader Joe’s Ridge Cut Potato Chips Seasoned with Horseradish & Chives roll into your life like they’re here to do a job—and that job is structural integrity. These are thick, deeply ridged chips that feel like they were engineered by someone who hates flimsy snacks. They’re sturdy. They’re robust. They absolutely want to be dipped. If you’ve ever snapped a thin chip in half while reaching for French onion dip and questioned your life choices, these chips are your redemption arc.

The seasoning is where things get interesting. The salt level is dialed in just right—not bland, not salt-lick aggressive. The chive flavor is green, herby, and unmistakable, giving strong “savory dairy-adjacent” vibes without actually committing to dairy. And then there’s the horseradish. Oh yes. Trader Joe's Horseradish & Chives Chips bring that nasal-clearing bite that lets you know they mean business. Not painful, not prank-level spicy, but enough zing to make your sinuses sit up straight and pay attention.

That said, something’s missing. Specifically: creaminess. If your brain hears “horseradish & chives” and expects the cozy tang of sour cream and onion, you’re going to notice the absence. The flavor combo is bold but a little sharp around the edges. I kept wishing for a creamy, tangy element to smooth things out—something sour cream–like to bring balance to the force. Luckily, this is an easy fix: dip them in sour cream. Or French onion dip. Or anything vaguely dairy-based. Problem solved, marriage saved.

These chips would absolutely shine next to a roast beef sandwich, ideally one that’s flirting with a cup of au jus. The horseradish-chive combo just belongs in that beefy, deli-adjacent universe.

At $2.99 for a 7-ounce bag, these are an easy buy—and yes, we’d buy them again. Just maybe with a tub of sour cream riding shotgun. I think Sonia and I will both go with eight out of ten stars on Trader Joe's Ridge Cut Potato Chips Seasoned with Horseradish & Chives.

Bottom line: 8 out of 10.

Trader Joe's Sour Strawberry Candy Belts

Trader Joe’s Sour Strawberry Candy Belts come in a hefty plastic tub that costs a very reasonable $3.49 which immediately puts them in the dangerous impulse buy category. You know, the kind where you toss them into your cart thinking "this will last a while," and then somehow the tub is empty by Tuesday. Inside, you’ll find roughly 30 candy belts—long, sugar-dusted ribbons that look like they were designed specifically to be eaten straight from the container while standing in the kitchen.

Let’s start with the texture, because texture matters. These belts are soft, flexible, and pleasantly chewy without veering into dental-work territory. You can bend them, twist them, roll them up like a fruit leather sleeping bag—no snapping, no jaw fatigue. Big win. If you’ve ever been betrayed by a candy that fought back, you’ll appreciate these.

Flavor-wise, they’re good. The strawberry taste is clean, familiar, and enjoyable. Sweet and sour in a friendly, non-threatening way. That said, let’s talk about the sour part. Or rather, the lack of commitment to sour. Trader Joe's Sour Strawberry Candy Belts are lightly tart, but they’re not making your face implode. If you’re hoping for a full pucker moment, you won’t find it here. And honestly, that’s fine—just know what you’re signing up for.

Nothing, and I mean nothing, has topped Trader Joe’s dearly departed Sour Gummy Ts and Js. They weren’t aggressively sour either, but the flavors—grapefruit, tangerine, lime, lemon—were elite-tier candy flavors. Compared to that lineup, strawberry feels a little… safe. Which brings us to the big wish: more flavors. With Sour Jelly Beans, Sour Scandinavian Swimmers, and Spooky Bats & Cats, Trader Joe’s understands that variety is the spice of sour life. Why limit these belts to just one flavor?

Still, if I had to choose a single sour flavor to live with, strawberry wouldn’t be a bad pick. Bonus points for using real sugar, apple juice concentrate, and fruit-and-vegetable-based coloring. Candy that’s trying a little to be wholesome is very on-brand.

Finally, these are a product of Turkey. Baklava? Sure. Simit bread? Absolutely. Sour candy belts? Unexpected, but okay, Turkey—you nailed the chew.

Bottom line: tasty, affordable, easy-to-like candy with great texture and solid flavor. Just don’t expect them to melt your face off. I'll go with seven out of ten stars for Trader Joe's Sour Strawberry Candy Belts. The beautiful wifey will throw out seven and a half.

Bottom line: 7.25 out of 10.