They're easily more than double the price of these Italian imports. At $1.49, these parsley crackers are, if nothing else, a great bargain. One side is mostly dark green, infused with a significant amount of parsley flavor. I might even dare say they taste more like parsley than actual parsley tastes like parsley. That is to say, parsley by itself doesn't exactly pack a wallop in the flavor department. And while these crackers aren't a stellar snack just in and of themselves by my estimation, they do have a pleasant, salty, savory, herbaceous essence. I guess they taste as much or more like garlic as they do parsley, but that's just fine by me.
They go great with feta cheese. Olives, artichoke, egg, tuna, or any kind of canned fish really would work well with these crackers. Most cheeses would go great with them. Soups? I can't really think of a soup I wouldn't try these with.
There's a dense, crisp breadiness to these snacks. Texture-wise, they kind of remind me of certain pita crackers I've had. Along those lines, I think they'd go great with hummus or any other Middle Eastern type condiment.
The best crackers we've sampled from Trader Joe's in a great while, or maybe ever, were the Green Olive Flats, also imported from Italy. Those were just about double the price of these inexpensive morsels. I think I still prefer the texture and flavor of those olive flats, but these parsley crackers are quite decent, too.
If you're looking for something a little different for your next get-together or party, keep these in mind. Sonia and I would both buy them again. They're versatile, crunchy, and very inexpensive. Buck and a half for the 5.28 oz box. Product of Italy. Sonia will throw out eight and a half stars. I'll go with seven and a half out of ten.
Bottom line: 8 out of 10.
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