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Tuesday, February 20, 2018

Trader Joe's Green Goddess Salad Dressing

When Trader Joe's offers up female-themed, gender-specific products like this one, I always have to do a self-induced Man Card check. 

I mean, one could argue that Trader Joe himself is a dude, and that nearly every product in the store has a dude's name on it. But a chick purchasing Cowboy Burgers or Cowboy Caviar? Nobody bats an eyelid. I buy Cowgirl Bark—and the female clerk that rang me up actually called me out on it. Other parts of that classic review were indeed fictional—and me calling my own review "classic" is absolutely meant to be as tongue-in-cheek as you were hoping it was. But the part about the Trader Joe's employee wondering why I was buying Cowgirl Bark instead of the "boy" version really, truly, honestly happened.

So now, when "goddess" type products pop up on TJ's shelves, to prove to myself how secure I am in my masculinity...

I send my lovely Sonia in to purchase them while I wait in the car.

I mean, I'm well aware that food-blogging about salad dressing isn't quite as manly as, say, felling mighty cedar trees with a hacksaw or driving a monster truck through a massive, fiery explosion, so I'm demonstrating some level of security here anyway, right? I've reviewed mango, pumpkin spice, and even light beer products. I'm secure as heck...right? I guess if I even have to ask you, then I already have my answer. Oh well.


Insecure or not, I must say I do like this dressing. It's super thick, but relatively smooth, and it tastes as green as it looks. It coats everything it touches, so you don't have to use much with each serving. 

It's decidedly avocado-y. There's a bright citrusy zing from the lemon juice, too—and underneath those dominant flavors is a subtle, but remarkably unique blend of garlic, spices, and apple cider vinegar. It worked very well on salad, but I think there are plenty of other applications here.

It certainly doesn't taste exactly like guacamole, but it could probably serve in the same capacity. It's delicious as a chip dip, and I imagine it would be stellar as a sauce for fish tacos, sandwiches, baked potatoes, or nachos.

$3.69 for the small bottle. Even with teeny-weeny serving sizes, it'll go fast, because you'll want to eat it with everything. No weird ingredients, low in calories, vegan. Definitely avoid if you hate avocados or guac. I wish they made a version with some heat. I'm not sure what will pair just right with it... jalapeƱos? Tapatio? Cayenne pepper? We'll just have to experiment. Four stars from me. Four and a half from my "goddess," Sonia.

Bottom line: 8.5 out of 10.

Friday, February 16, 2018

Trader Joe's Glazed Walnuts with Bourbon Barrel Aged Maple Syrup

Congrats, it's been done. It was bound to sooner or later.

After eight years and hundreds of reviews, I've been thoroughly stumped as to how to otherwise start a review of a TJ's product.

Usually I have a slice of life or dumb joke or mini info-burst about something that at least tangentially has to do with something, but not this time with Trader Joe's Glazed Walnuts with Bourbon Barrel Aged Maple Syrup. I've been mulling it over for close to a week, but I got nothing.

Nothing new to say about snacky nuts or bourbon or maple syrup or anything that has to do with these nuts. No great stories. No puns or jokes or anything. Just me and a bag of nuts that sound pretty amazing.

I'll grant that these bourbon maple glazed walnuts are good...but odd. There's a definite added buttery taste (it's the second ingredient) that adds an unexpected creamy blast, with all sorts of added sugar too. And not maple syrup-kinda sugar...just sugar.

So these are some pretty sweet walnuts, practically candy. There's some sweet maple taste at the end, for sure, but it's really tough to pick up on any bourbon aspects. The package says something along the lines of "earthiness" which isn't there, either, aside from the inherent nutty taste. It's some pretty good quality walnuts, by the way - nice and chunky, definitely munchy, a little roasty.

They're tasty by the handful, and would probably be good in things like brownies. The package recommends atop salad as well - in the right kind, that could work. Still, I feel as if the buttery coating holds back the product from it could fully be - some more straight up bourbon-y maple would be fantastic. Eh well. Still pretty tasty, and both Sandy and I had to hold ourselves back from chomping down the whole bag - they're pretty snackable for sure, so watch out.

For $3.99 for a half pound bag, it's a fairly respectable value as well. I'd get them again for sure, and maybe by then I'd think of some sort of wittier intro...but right now, it's just driving me nuts.

Bottom line: Trader Joe's Glazed Walnuts with Bourbon Barrel Aged Maple Syrup: 8 out of 10 Golden Spoons 

Wednesday, February 14, 2018

Trader Joe's Coconut Water with Pineapple Juice


It seemed to me I'd heard once that, in a pinch, one could use coconut water as IV fluid. I opened up Google and started typing "use coconut water" and sure enough, an auto-fill option popped up that read: "can you use coconut water as IV fluid". Apparently, the answer to that unpunctuated question is... "kinda."

There are actually multiple anecdotal reports of doctors successfully administering coconut water intravenously in cases of extreme dehydration when traditional IV fluids were absent. For some reason, I'm thinking these were cases of final desperation, rather than calculated medical maneuvers, but hey, I'm no doctor. I guess the bottom line here is that coconut water is just really darn good at providing hydration to the human body.

Now I'm guessing the addition of pineapple juice is a big "no-no" when attempting to inject the liquid directly into a vein, but when ingested orally, it makes coconut water a moderately enjoyable beverage, as is the case here. And when I say "moderately enjoyable," I mean that as a relative term. I mean that people who just barely tolerate the taste of coconut water (like me) will tolerate it with significantly less of a grimace on their face now that it's available with pineapple juice mixed in—unless, of course, said person is also not a fan of pineapple juice.

Sonia generally enjoys regular coconut water and thinks this mix is even better. "It's like a really watered down pina colada," she says. I won't argue with that, though I'd emphasize the "really watered down" part. It's about $4 for four small cans, which isn't cheap. Sonia would like to point out, though, that while sick with the flu, she used this beverage to stay well-hydrated. Not only that, but there's a good bit of vitamin C in there, too. So if you think of it as medicine, the price point seems more reasonable.

Sonia gives this coconut water 4.5 stars. I give it 3.

Bottom line: 7.5 out of 10.

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