Trader Joe's Buffalo Style Chicken Dip

At no time, under any circumstance, is double dipping okay.

Don't. Just don't. Ugh.

I need to remind my kids of this constantly. I don't like to think I'm much of a germaphobe, but once something has been in somebody else's mouth I want nothing to do with it. It's gross. Listen - I don't even double dip when I know I'm gonna be the only one dipping. Don't do it!

Any serial double dippers out there? If so, shame on you, and I have a New Year's Resolution to propose to you.

All that being said, I'm double dipping this week when it comes to Trader Joe's Buffalo Style Chicken Dip.

Key difference: it's all just metaphorically speaking after my earlier review of the Green Goddess Dip, in which I admitted I'm not a huge dip fan. The big exception, of course, is buffalo chicken dip - who doesn't love it? Gotta go for it.

TJ's take is about average overall, in my opinion. There's some definite high points. For instance, these plenty of shredded-to-bits breast that literally make the dip chock full of chicken. Copious amounts of meat is always a plus. And there's a nice enough of a cayenne-inspired sting that slowly builds, enough to be noticed but not ever unpleasant. It's maybe a four on a 1 to 10 scale of spicy, which I think is accessible to most folks.

Issue is...it's neither bird nor spice that make up most of the flavor. It's almost all sour cream. It's impact is somewhat dampened by cream and Monterey Jack, but also a little amped by the presence of vinegar in the cayenne pepper sauce. Because of this, when making my own buffalo chicken dip, I tend to stay away from sour cream. Buffalo chicken dip should be spicy, not sour, and here it is, mostly sour.

All that being said, yeah, I can eat my fair share of this dip, and probably more. As my lovely bride said, for being no work whatsover, it's pretty decent. But it could be better...much better. I've seen some online chatter about some other folks augmenting the dip with a little added spice of their own, which makes sense to me. Meh. Not great, not bad either, I'll take it for the $4ish bucks it cost for the tub. 

Both my wife and I want to give it a three, but since we ain't gonna double dip on scores, I'll sneak an extra half spoon on.

Bottom line: Trader Joe's Buffalo Style Chicken Dip: 6.5 out of 10 Golden Spoons

Trader Joe's Non-Dairy Oat Beverage

I don't know how Christmassy this oat beverage is, but there is a buzz about it on social media, and it's totally new to me. It seems each year, there's a new type of "milk" on the market. When I was a kid, there was, of course, the classic cow's milk, which I had sensitivities to as a child. Then they started pushing fake milks like Similac and other animal milks like goat's milk.

In recent years, they discovered they could milk soybeans, almonds, cashews, coconuts, and now, apparently, oats. Trader Joe's Non-Dairy Oat Beverage is a drink made of nothing but water and hydrolyzed oats. Simple enough.

Its consistency is similar to any of the above-named nut milks—that is, it's thinner than cow's milk and slightly thicker than water. Flavor-wise, it reminds me of milk left over from a bowl of Quaker Oat Squares.

I always loved that cereal. Always loved the milk that remained in the bowl. It tastes like that: lightly sweet, oat-flavored milk. The carton mentions there's an innate sweetness to oats, and this beverage lets that flavor shine in a way regular oat grains can't for some reason—something about breaking down starches into sugars.

I could see this as off-putting to dairy milk purists or people who don't like the flavor of oats. I didn't mind it one bit. I was, in fact, pleasantly surprised. I was fine sipping on it plain, it worked well on cereal, and it made a decent base for hot chocolate, too.

I haven't seen any other brands in mainstream grocery stores, but then again, I haven't really been looking. I'm sure it's just a matter of time until we see Oat Silk on the shelves of the local HyVee or Piggly Wiggly. Until then, I have nothing to compare this oat beverage to.

Sonia liked it as well, and she says she could see it replacing almond and dairy milk in our household. $2.29 for 32 fl oz. Four stars from her. Three and a half from this guy.

Bottom line: 7.5 out of 10.

Trader Joe's Green Goddess Dip

Apparently, and surprisingly to myself, I'm now a cat person.

To put this in context: over the past few months, my lovely bride and our lovable munchkins have been begging to get a cat. I'd roll my eyes and grumble every time. Evidently one evening, after imbibing a particularly potent potable or two at a local brewery, I agreed...to get one. As kinda like a Christmas gift for the family...not like animals are really gifts...but you know what I mean, I hope.

Well, now we have two. I got suckered into it. We've had Autumn and Cy in our family for about a week and a half now. I love 'em. Autumn is so friendly and Cy is still pretty shy. I was kinda sad when he hid in our basement for the most of the week and we couldn't lure him out, but I finally got to pet him for a good half hour or so last night. I will admit that I'm enjoying having these little furballs, so far at least.

What's that got to do with the new Trader Joe's Green Goddess Dip? No, I'm not recommending it as a snacktime condiment for ALF. It's just, I never thought this kinda stuff would be my thing, either.

If you're familiar with TJ's Green Goddess Dressing (I'm not), this dip is probably pretty similar. Except two things: look at first two ingredients: Sour cream (which I'm generally okay with, in moderation), and mayo (which I'm not). Apparently this makes the "dip" more of a classic green goddess dressing than the actual dressing TJ's sells...well, who knows.

The sour cream adds a little body and zip, and the mayo definitely helps thicken stuff up a bit. Other than that, the dips has all the hallmarks: citrusy, garlicky, acidic, a touch spicy but in a flavorful, not heated kinda way. I wish I could taste more avocado in it - all that seems to translate over for them is the color, and not as much flavor.

My only holdbacks, and this is just me, is the consistency. It's so smooth and gloppy and, well, dip-like. I just don't do dips. Why not? Couldn't tell you. I just don't. And while the green goddess dip isn't a complete game changer for me, after trying it I can totally get the appeal.

Sandy likes it more than I do. She actually employed it as a salad dressing for her lunch the other day, and has been scheming other ways to implement it. I might leave the rest of the container more or less to her - I might be too busy petting our new kitties anyways. Four spoons from her, I'll give it three.

Bottom line: Trader Joe's Green Goddess Dip: 7 out of 10 Golden Spoons