Trader Joe's Grecian Style Eggplant with Tomatoes & Onions

Here's an oldie but a goodie. Shelf-stable eggplant in a can. Yum?

I didn't really know what to expect first time I opened one of these containers. Big slabs of eggplant? Actual pieces of tomato? If you ask me, this product is really just like a big can of tomato-based pasta sauce. I mean, sure, there's eggplant in there. And it doesn't taste or feel quite like any other eggplant I've ever had.

I've had eggplant that was leathery. I've tried some that was rubbery. But I've also sampled eggplant that was absolutely delightful—with a mouthfeel not unlike tender meat. This eggplant is none of the above. The texture of this eggplant is...gelatinous? Slimy? It's quite wet and limp, but I must admit there's an unexpected melt-in-the-mouth quality, too. It's definitely not the worst eggplant texture I've ever had, but it's not the best either.

Taste-wise, it's fine, but I think the actual mild flavor of eggplant is heavily overshadowed by tomatoes, tomatoes, and more tomatoes. That's right, there's tomato sauce, tomato paste, peeled tomatoes, chopped tomatoes, and tomato juice in there. I guess "tomato paste" is actually an ingredient in the "tomato sauce," etc but all five of those tomato elements are indeed listed in the ingredients. Trader Joe's Tomato, Tomato, Tomato, Eggplant, Onion, and Tomato just didn't sound right to those marketing folks. By that same token, this is a "product of Bulgaria." I suppose TJ's shoppers are more inclined to grab a "Grecian" food than a Bulgarian one. Anyway, I digress.

Since Sonia's much more into tomatoes than I am, she enjoyed this product significantly more than yours truly. I must admit, it made a pretty great pizza topping. I want to try it on bruschetta. It's great with pasta, and it's okay with crackers. I like it better heated than straight from the can. On the other hand, I can eat those Greek Chickpeas straight outta the packaging ALL DAY LONG. Like the chickpeas, however, this product is shelf-stable for about a year and a half before the best by date and cheap ($1.29). Also vegan.

Three stars from me. A near-perfect four and a half from the beautiful wifey.

Bottom line: 7.5 out of 10.

Trader Joe's Hula Cruncha

 Not too get too "real world"-y here, as usually we're more of a break from it than anything else, but there's no denying there's shortages of all sorts of stuff these days. And for a few minutes, in the absolutely most benignly and unimportant of ways, I thought those shortages had reached their way right into my bag of the new Trader Joe's Hula Cruncha. 

Namely...all this popcorn...but where's the rice crackers?!?!?!?!

Fortunately, after some mining and creative digging, finally I hit the rice cracker paydirt. All these various sized sticks and chunks and orbs had somehow all settled their way to the bottom. So, mental note for next time, give a sealed bag a good shake to make it all a little more even. 

And there definitely will be a next time. 

It's an interesting snack mix, this Hula Cruncha. Quite honestly I can say I've never had anything quite like it. The closest I can relate it to is another TJ's product, the Synergistically Seasoned Popcorn. Even that's not quite right, as it's a different flavor profile, but it's similar in that each bite seems to hit a little differently, with accentuating a different spice or taste combo. There's a soft, somewhat muted sweetness that's absolutely more soy derived than sugary. Also, a healthy dose of vinegar adds a pretty decent tang quotient. But then...I mean...just look at all the spices and everything listed in the ingredients. Some bites there's all of them, some only a few, some heavier on the cayenne or pepper or rosemary. And last but not least, there's plenty of nori specks here, there and everywhere that a little umami-licious touch. It's really quite something. 

Once you finally get to the rice crackers, it's a really fun crunch too. The different shapes and sizes of those crunchers are a fun change up from the reliable yet unremarkable popcorn poofiness. 

In all, it's just one of those snacks that even though I'm still grasping my tastebuds around it all, there's really nothing wrong and plenty that seems just right. 

Go get some and don't short yourself! $3ish for the bag. Double fours. 

Bottom line: Trader Joe's Hula Cruncha: 8 out of 10 Golden Spoons

Trader Joe's Brown Sugar Non-Dairy Oat Creamer

Sonia is the designated coffee drinker in our household. I'll partake of the stuff out of necessity, or just once in a blue moon to change things up a bit. By and large, though, I'm an energy drink guy. 

Despite the wife's affinity for java, she's never really been a "black coffee" girl. She's gotta have her half and half or at least some type of non-dairy substitute. If we wake up in the morning and Sonia discovers we're out of coffee creamer...well, let's just say that's not a good start to the day for our family. As American women go, Sonia's among the least pampered and non-divalike I've ever known, but woe unto you if you used up the half and half the night before and didn't make a late night convenience store run to replace it.

So it's good we had some of this Trader Joe's Brown Sugar Non-Dairy Oat Creamer on hand the last time that happened. Sonia says this version is both sweeter and creamier than any other oat-based creamer she's ever had. She's tried at least three other brands: Califia Farms, Elmhurst, and Coffee Mate Natural Bliss. I'm sure I've tried at least one of those others, but it certainly didn't stand out as super-delicious or life-changing in any way. Sonia says other oat-based creamers seem much more watery than this Trader Joe's selection.

There really is a whisper of actual brown sugar flavor in this creamer. Mostly, it's just sweet, but there is some brown sugar in the ingredients and you can taste it ever so slightly. It's also got that faint nutty oaty wholesomeness that other oat creamers do.

As far as the creaminess is concerned, some extra thickness might be due at least in part to the presence of pea protein and/or the controversial ingredient: sunflower oil. I keep hearing from more and more sources that sunflower oil—and all seed oils in general—are carcinogenic and shouldn't be consumed at all, or at least not in large quantities. If you do an internet search, you'll find plenty of articles about the potential dangers of seed oils, along with dissenting opinions, and there's at least one piece about this product in particular. I'm no food scientist, and Big Seed Oil hasn't sent me any "financial incentives" to promote their products just yet...so I'll just leave it at that for now.

We're looking at about two bucks for 16 oz of vegan-friendly creamer. Possibly a repeat purchase for the beautiful wifey. Four stars from Sonia. Three from me.

Bottom line: 7 out of 10.