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Showing posts with label not bad. Show all posts
Showing posts with label not bad. Show all posts

Thursday, December 30, 2010

Trader Joe's Really Expensive Authentic Handcrafted Chicken Burritos

Work lunches have always been a little tricky for me. I don't want to go out and spend $5 or $10 every day on lunch. We also rarely have leftovers to pack, and I don't plan ahead to pack a meal at night, nor do I ever wake up with enough time to make a sandwich or anything in the morning. So generally this leaves me with options that are quick to grab as I run out the door, and that are easily prepared at the typical work lunch room (sink, fridge/freezer and microwave bank), and ideally cheap. By default, most weeks this has meant stocking up on Chef Boyardee goods with the pull-tab can lids ... mmm, tasty. Not. Coworkers openly mock me for it - "Hey, you got dinosaurs or ABCs today?" - as they chomp down on their delivery pizza and wings (coincidentally, these same ones complain a lot about "never having money" ... hmmm). A man's gotta eat, but after so many cans of mini-ravioli, you gotta find some other options too.

Fortunately, Trader Joe's seems to have some possibilities worth exploring.

One of the first canned pasta alternatives I stumbled upon were his Really Expensive Authentic Handcrafted Chicken Burritos (REAHCBs). They appealed to me for a few different reasons. First off, I love burritos and nearly everything about them - tortillas, meat, beans, cheese, whatever you can fill them with, and wrap it all up - delicious and vaguely Mexican, and I love any Mexican food that doesn't include cow stomach. Secondly, the directions seemed pretty short and simple to make - keep frozen, unwrap when you're ready to eat, cover them with a paper towel, and nuke 'em for a couple minutes. Quick and easy enough for a workplace meal. Thirdly, well, I didn't realize it until I started busting them out, but as a work place food, they look pretty impressive. One of the middle-aged ladies in the lunch room asked where I got them - "they look too good to be from the vending machine," she said. Judging by the look on her face, I could have probably told her they were from the Sharper Image and she would have believed me. As the guy previously most famous in the lunchroom for an unnatural obsession with the Chef, it felt good to have some recognition (however fleeting) as having the Cadillac of microwavable meals. Their pretty impressive name certainly helped.

Well, overall the burritos are pretty decent, but also somewhat tough to get a reliable gauge on through no fault of their own. I blame the work microwaves. The directions say to defrost for two minutes, then go on high for a minute - yeah, show me a work microwave that can you can trust to do just that. There's not even a defrost setting on ours, so I resorted to heating on high for about four or five minutes. The result was a burrito alternating between containing molten hot bean-y magma scorching the inside of my mouth and literal ice chunks which served as relief. The tortilla itself got a little chewy in the process too. But that's CVS's fault, not Trader Joe's, I think.

Taste-wise, the REAHCBs work for a lunch option. The filling is mostly typical bean filling with dark meat chicken chunks. It's flavored with some tomato, onion, and typical spices which give it a little kick, but certainly not taste bud overkill. When it comes to texture, I'd prefer if there were some whole beans or the occasional vegetable chunk in there to mix it up a bit. The tortilla is a decent flour one, but nothing terribly special either.

They're certainly not Really Expensive (I think they were $2.49 for the package) and depending on your appetite they can make one or two lunches. As for Authentic ... well, that can be a relative term. They're not nearly as "authentic" (or for that matter, "handcrafted") as some of the most delicious burritos and related Mexican food I've had in Mexican mountain villages where the women woke up at 4 a.m. to grind the corn and the chickens were clucking around three hours before being served up. But of course, that's not what I could expect either, so I won't hold it against them. Just that Trader Joe character can get a little boastful at times, that's all. At least he wasn't stretching the truth when it came to the "Chicken" and "Burrito" part.

I'll give them a little bit of the benefit of the doubt. With a better preparation method, I'm sure they'd be a little bit better, and I'm somewhat indecisive between giving a 3 and a 3.5 for them. But since Sandy hasn't had them (they have that killer word "tomato" prominently displayed), I'm solely responsible for their grading, so I'll give them one of each.

Bottom line: 6.5 out of 10 Golden Spoons

Monday, December 27, 2010

Trader Joe's World's Puffiest Sour Cream and Onion Corn Puffs

Hey everybody! Sorry for the extended break ... just a few days after the latest post, family Christmas celebrations kicked into high gear, and in my family that means lots and lots of food, homemade, nonstop. I'm talking hundreds of cookies, cheesebread, Swedish tea ring, pork roast, mashed potatoes, ham, mac and cheese, cheese omelets, etc. All that good I thought I was doing at the gym went down the tube (kinda literally!). Mix that in with a few days of recovery time, a little rest for the taste buds, and finally I feel like I can make honest reviews again. No offense to Trader Joe, but there's nothing that he can offer up that can compete with any of my family's homemade goodies.

Quick sidenote: My sis got me not one but two TJ cookbooks where everything in the recipe is made from TJ foodstuffs. Awesome gift, and looking forward to trying out some dishes - if I stumble across anything particularly good, I'll share for sure.

TJ's Sour Cream and Onion Corn Puffs made a good first entry back into regular non-holiday fare. I'll take his world that they're the "World's Puffiest" - I haven't exactly spanned the globe a la Andrew Zimmern and tasted corn puffs from across the international food spectrum while making as many happy sighs and groans as he does. But they are pretty puffy. Texture-wise, they are a treat. Although in appearance they resemble packing peanuts, they're definitely crunchy on the exterior with their puffy popcorn-like interior filling out the shell, so they're not quite like Cheetos either. They'd be pretty crappy if they were all puff and no crunch. In case you were wondering, they're strictly puffs with no kernels like popcorn. They're light and easy to munch down, not terribly filling, which makes grabbing a couple handfuls and chowing down just a little too easy to do. They're just okay taste-wise, I'd say. The onion flavor is subtle yet prevalent - it seems to be a light coating of mild onion salt (i.e, complete opposite of Funyun-style salt orgy). The sour cream doesn't seem to make its way on every puff. It's more like little sour cream pockets here and there that are pretty noticeable when your taste buds find them. I guess this way they're better by the handful then they are individually.

These guys are kind of hard to rate. Both Sandy and I like them, but don't consider them to be that spectacular. Yet when we tried them the other day, we had to rip the bag away from us and close it up after eating way too many of them. Maybe it was their crunchy, puffy texture or maybe it was their little sour cream blasts, but we wolfed down half the bag in not a lot of time. Of course, it could have just been our appetites still coming down off their holiday high. Sandy gave them a solid 3 out of 5 Golden Spoons - "a good, average snack" is what she said. I agree with her assessment and give them a 3 as well. The jury's out to see if they'll be a repeat buy.

Bottom line: 6 out of 10 Golden Spoons

Wednesday, December 8, 2010

Trader Joe's Candy Cane Joe-Joe's


So it's pretty much a proven fact that it's a bad idea to go grocery shopping when hungry. Everything looks better and tastier and you're bound to buy more prepackaged junk food because your thought process is more in tune with instant gratification and not reasonable meal planning. This is especially true at TJ's with all of their snack food and how they pile it on every conceivable display they can. 

Sandy and I went there for our somewhat weekly supply run after I picked her up from work one night but before we had a chance to eat dinner. Our stomachs were both growling as we walked through the doors to see what Joe had traded for us this week. We behaved going through the first couple aisles, getting cheese, our latest installment of soy chorizo, some fruit, etc. You know, real food we actually needed. 

But when we turned our cart around the corner about to go up through where I call "Temptation Lane", there it was. Huge, bright, happy end cap display of Candy Cane Joe-Joe's. It was like the centerpiece of the entire store, brimming with promise of seasonal sweet tooth satiation. They might as well have had a guy dressed as Trader Joe approach us and say "Aye, Cap'n, these be the best I scrounged for you this week" in some false pirate accent. There was no way we weren't picking up a box before scurrying home and plowing our way through.* 

Well, they aren't bad, but they're not that great either in the end. Imagine taking a candy cane, smacking it with a hammer til there's nothing but a pile of granule-y dust, smacking it more and putting it in the middle of your classic Joe-Joe/knock-off Oreo with a little mint flavoring. That's about what there is to them. The package claims to have "real candy cane pieces and rich cocoa in every bite" - both parts are a bit of an overstatement, as it's literally minute minty particulate matter and the usual not-so-rich-but-okay chocolate cookie wafer with the typical sugary filling holding it all together. 

The red food coloring dots they put in the filling are made of deception and falsehood, not good old candy canes. Of course, I should have questioned the accuracy of the packaging as they are clearly named Joe-Joe's, not Joe-Joes. I'm not sure what the apostrophe is trying to express ownership of ... the cookies themselves? No, I just bought them, they're mine, whoever you are, Joe-Joe. Of course, like any cookie of its type, enjoying them with a little milk makes them a little better too. 

Anyways, they're neither remarkable or unremarkable, They're just a seasonal variation on a classic. Just because they were the centerpiece of the store doesn't mean they should be the centerpiece of your holiday cookie tray - make some good old fashioned homemade cookies for that. The Candy Cane Joe-Joe's are good for a little snack or to tuck into a lunch, or okay to grab if you're running late to a casual holiday party, but for me, that's about it. I wouldn't mind getting them again, but I wouldn't insist either, and I won't miss them when they're put away for the season in a few weeks. 

Sandy seems like them a little more than I do, and she gave the Joe-Joe's 4 out of 5 golden spoons. Girl loves her candy canes, I guess. I'll give them 2.5, right down the middle, for total of 6.5 out of 10 golden spoons.

Bottom line: 6.5 out of 10 Golden Spoons

~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~ 

*It's about a week later, and about half of them are still around. That'd be a household record for a truly irresistably deliciously tasty sugary munchie if, you know, that's what they were.

Sunday, November 14, 2010

Trader Joe's Organic Cranberry Apple Juice

TJ's Organic Cranberry Apple Juice is very tart. It's a little sweet, but not excessively. As I've mentioned in previous posts, I like excessively sweet things, so for me that's not a huge plus. I've had similar 100% juice drinks before that do taste sweet enough for me...so at first I was thinking, "Hmm...maybe it's the organic-ness of this beverage that makes it not too sweet." But then I realized that didn't really make sense. The absence of pesticides and such shouldn't really change the sweet to tart ratio of a fruit juice. Then it dawned on me. The other juice blends I've had were "Apple Cranberry Juices." This is "Cranberry Apple Juice." In the other juice blends, the sweet taste of the apple is meant to be dominant, while TJ's juice blend favors the tart taste of the cranberry. Mystery solved. Another "adult" beverage from TJ's. Good for Sonia, with her discerning, mature palate. Not so good for myself and the other children of the world who crave sugar-sweet candy yum-yum tooth-rotting goodness. Don't get me wrong, this beverage is a fine product. I can just tell a little of the elevated beauty of its flavor is lost on consumers like me. I give it Three out of Five Stars. Sonia gives it Four out of Five. Bottom line: 7 out of 10.

Wednesday, August 18, 2010

Trader Joe's Omega Trek Mix

When I read lables that boast "500mg of Omega 3 Fatty Acids Per Serving," I expect the product to taste like some nasty oily medicine. So my expectations are already low...but that's just me. I'm weird. It's probably some psychological issue I have. Also, I'm seeing tons of walnuts in this bag, and I'm not the biggest fan of walnuts. Sonia loves walnuts. I'm more of a peanut, pecan, and almond kind of guy.

So, as I'm writing this, I'm trying this trail mix for the first time. Appropriately, I have just come in from a long walk outside on the urban trails of Hollywood. (No, I'm not talking about Runyon Canyon - just the sidewalks...but I walked at least two miles by my calculations).

So let's see how this trail mix holds up to its competition...

OK, well the first thing I notice is that the packaging is poorly designed. The bag is not resealable. I will have to put the remainder of the mix in a tupperware container after I try a few handfuls. And, the package just exploded as I opened it. It's one of those bags where as soon as you've applied enough force to get the package open, you've already applied too much force. I just spent five minutes picking up nuts and berries off the floor. I'm docking at least a half a point for that. How frustrating!

So, there aren't as many walnuts as I first expected. It's not bad. Every third bite or so, I get kind of a medicinal flavor on my tongue...just slightly. The berries are very oily, and now my hands are quite sticky. If you're really hiking with this trek mix, be sure to bring some moist towelettes - or dip your hands in a stream nearby.

There are way too many pepitas. (That's what Latinos call pumpkin seeds). Now, I don't have a problem with pepitas by themselves, but I'm not a big fan of them in trail mixes. I like trail mixes to be a little sweet, and pepitas are decidedly salty.

The bag sells for $4.48.

Other than that, this trail mix passes. I give it Three out of Five Stars. Sonia gives it Four out of Five Stars. Bottom line: 7 out of 10.

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