Google Tag

Search This Blog

Wednesday, July 1, 2026

Trader Joe's Smoked Steelhead Trout


Looks like we've got another product of Norway here. Apparently Erling Haaland and his teammates have been importing tons of food from their homeland during the World Cup. If only someone had told him about Trader Joe's. He and his Nordic football buddies could have tried this steelhead trout with Trader Joe's Lefse Norwegian Potato Flatbread. I'm sure that combo would have been stellar.

We actually kind of forgot we had Trader Joe's Smoked Steelhead Trout in the back of the fridge and remembered it just in the nick of time. We rediscovered the package on its best by date and quickly downed the entire thing so we didn't risk spoilage. So...no video review on this one, but here are a couple pics and our thoughts:


$5.49 gets you 4 oz of kosher Norwegian steelhead trout. It's a thick slab of smoked fish fillet, very rosy, resembling salmon. There is "color added" according to the ingredients. TJ usually throws us a bone and lets us in on the secret—they're pretty good at not using weird chemicals or dyes and you'll note something along the lines of "turmeric for color" but alas, no such luck with this product. Your guess is as good as mine as to where that pink-orange hue comes from.

Although I've only had legitimate sashimi a couple times in my life, I can confirm the claim on traderjoes.com that the texture of this product is indeed sashimi-esque. It's very much like a slab of raw fish in terms of firmness and mouthfeel, although this one has been smoked. In that sense, it's not unlike smoked salmon lox. In fact, our favorite way to enjoy it was served on toasted sourdough with some cream cheese and Trader Joe's Everything But the Bagel Seasoning.


Flavor-wise, it's a much milder taste than salmon. Sonia and I both love salmon because we like fish that tastes like fish, but every once in a while something a tad more delicate is in order. This is perfect if you don't like fishy fish. The smoke flavor is very apparent, though I wouldn't call it overpowering. It's savory, salty, and satisfying.

Although we wish it were packed in olive oil, Sonia and I both love Trader Joe's canned smoked trout product at least as much as this one. Still, this kosher fish fillet is a great buy if you're looking for a lunchy alternative to lox or salmon. We'll both throw out eight and a half stars for Trader Joe's Smoked Steelhead Trout.


Bottom line: 8.5 out of 10.

Monday, June 29, 2026

Trader Joe's Potato Cheese Sticks


Trader Joe's Potato Cheese Sticks look like something you'd find at a county fair right next to the funnel cakes and deep-fried Oreos. They're big, breaded sticks on wooden skewers, packed with potato and cheese, and just begging to be dunked into some sort of sauce.

Surprisingly, though, these aren't some Midwestern carnival creation. They're imported all the way from South Korea, where potato-coated cheese dogs and similar fried potato snacks are popular fare in Seoul and other cities. Leave it to Trader Joe's to bring Korean street food to suburban America's freezer aisles.



We cooked ours in the air fryer, which seemed like the obvious move. The outside got beautifully crisp and golden while the cheese inside turned into that glorious stretchy, stringy goodness that food photographers dream about. Between the potato coating and the mozzarella center, there's also a layer of starchy batter that holds everything together on the stick.


Flavor-wise, these are exactly what they sound like: fried potato and melty cheese. That's not a bad thing at all. In fact, it's downright tasty. The problem is that they're a little plain. After the initial excitement of pulling apart those epic cheese strings, we found ourselves wishing for just a bit more seasoning and personality.


Trader Joe's suggests serving them with ketchup or honey mustard. Sonia and I looked at each other and immediately decided neither option sounded particularly appealing. Instead, we asked ChatGPT for a dipping sauce recipe involving gochujang. It had us mix mayo, rice vinegar, and honey with the spicy pepper paste. The result was creamy, tangy, sweet, and just spicy enough to wake these sticks up. It turned out to be an excellent pairing and added the extra flavor dimension we felt the product needed.


Would we buy them again? Absolutely. They're fun, they're different, and they're satisfyingly cheesy. Sonia was more enthusiastic than I was, though. The beautiful wifey throws out an ardent eight and a half stars. I'll go with a respectable seven and a half.


Trader Joe's Potato Cheese Sticks are crispy, cheesy, Korean-inspired comfort food on a stick. They'll run you $4.99 for four individually-wrapped servings, found in the frozen section. They're a little tame on their own, but with the right sauce and beverage pairings they're a snack worth revisiting.

Bottom line: 8 out of 10.

You Might Like: