Just over five years ago, Sandy and I had our first unofficial date, and me being the euphemistically labelled romantic guy, I still have us a little souvenir from the first magical night: a plastic baggie of pumpkin seeds. It was a few weeks before Halloween and I figured, why not carve pumpkins with this cute chick who I just somehow convinced to start talking with me? This, of course, was kinda neglecting the fact that when I get nervous, my hands get all sweaty, thereby making holding sharp objects not that best of ideas, but, well, you know, gotta do what you gotta do, right?
Anyways, yeah, I still have the seeds we roasted from that first pumpkin. What I thought I'd eventually eat as a nice little snack just may end up as a family heirloom. I'm sure my almost four-month old daughter can't wait for those! We've roasted pumpkin seeds plenty of times since then, only to eat them in quick succession. That's a lot of work though - cutting the hole, scooping out, pulling the orangey goo strands from the seeds, roasting them, etc - that between everything this past fall, we just haven't done so yet, much to our chagrin. Homemade are always the best.
Well, for a consolation prize we got Trader Joe's In Shell Pumpkin Seeds. They're pretty much what one should expect from a bag of pumpkin seeds. All they are is dry-roasted with a little salt, so nothing too utterly special. There's the usual good qualities of roasted seeds - a little nutty, a little earthy, even a little sweet like pumpkin seeds ought to be. There's a few of them still with a little pumpkin gut still attached and charred on, but much less than what you'd have in a typical homemade batch. The one thing I liked about them that I didn't expect is how fresh they taste. Seriously, I've bought some before which were so stale I could've confused with my daughter's inheritance. That's not the case here. They're highly munchable, and a snack equally as good for either pairing with a beer or having in the car for a driving snack....just don't do all three at a time. Drive safe, all.
There's been times I've witnessed Sandy glancing squinty-eyed all over the pumpkin patch while diabolically uttering the phrase "I want your seeds, man", so believe me when I say she likes pumpkin seeds. She's said most of what I said above, but noted that when they're homemade, she likes roasting them a scant more to ever-so-slightly burn them for slightly bigger crunch. She'll shell out a 4 for these while gently reminding me that hey, we gotta make our own soon. Yes, love. In the meantime, I'll munch on these fairly happily and give them a 3.5.
Bottom line: Trader Joe's In Shell Pumpkin Seeds: 7.5 out of 10 Golden Spoons
SPOTTED (SEASONAL EDITION): 11/9/2024
15 hours ago
Please review the pecan pie ice cream. Pretty please.
ReplyDeleteWe got a bag of these. They are addicting!
ReplyDeleteGreat blog!
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