Hello. My name's Nathan, and I love Trader Joe's. My wife Sonia does too. She's a great shopper, has excellent taste and knows good value when she comes across it. As many of you know, Trader Joe's is unsurpassed in the world of good-value grocery stores, so we spend a lot of our time and money there. Although the store fairly consistently delivers great taste with its own unique line of food products, there are definitely some big-hits, and unfortunately, there are some misses...

After doing a couple of internet searches for reviews of TJ's food items, Sonia discerned an apparent dearth of good, quality reviews for the store's offerings. So, at her suggestion, we decided to embark on a journey of systematically reviewing every Trader Joe's product, resulting in the blog you are about to read...

A couple of months into our Trader Joe's rating adventure, an old college friend, Russ, who unbeknownst to me had been following our TJ's blog, decided that I had been slacking in my blogging duties (which, of course, I was) so he decided to contribute his own original TJ's reviews to the blog, thus enhancing it, making it more complete and adding to it a flavor of his own. He and his wife Sandy are also avid TJ's fans and, as you will soon discover, he is an excellent writer and is nearly as clever, witty and humble as I am.

Seriously though, Russ: You go, boy!

So here it is: "What's Good at Trader Joe's?"

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Monday, January 9, 2017

Trader Joe's Korma Fish Curry

A handful of you might remember that not all that long ago, Sonia and I had been living without a microwave. We purposely neglected to replace it mainly to see how we’d do without it. But now that we’re living in our RV and traveling, we are now, once again, endowed with the ability to irradiate our foods from frozen to ready-to-eat in a matter of minutes—when we’re hooked up to shore power, at least. Oh, how I’ve missed you, nuked foods. May our romance blossom once again. For our reunion date, you prepared a delish fish dish for me. How sweet of you, Samsung MC1015BB.

This blog has explored quite a few different frozen, microwavable Indian products over the years. In my opinion, this is one of, if not the most consistent line of products Trader Joe’s has to offer. No, they can’t compete with a really good, authentic Indian restaurant, but considering the price and convenience, I’ve never found anything that compares.

This dish was no different. It’s the same basmati rice we’ve been seeing with most of these Indian meals. And of course, TJ’s curry is pretty consistently good. And the fish? Well, that was the wild card. Some TJ’s fish is spot on, and some…not so much.

But here we had a delicious white fish with a great taste and texture. Swai? It was soft, but not mushy, and it blended quite well with the thick, spicy curry. The packaging made the fish look like two or three “sticks,” for lack of a better term, but we got a large, triangular filet instead. If anything, it was more fish than I expected, just based on the picture on the box.



There’s a surprising amount of heat here, too, which Sonia and I both appreciated. The curry is potent, yet sweet, smooth, and coconutty. All three elements worked beautifully together, and we devoured our entrees quickly, wishing we had purchased another box or two to enjoy another day.

At $3.49 per single-serving package, it’s one of the pricier microwaveable Indian products at TJ’s, but it’s worth it if you ask Sonia or I. Four stars a piece.

Bottom line: 8 out of 10.

3 comments:

  1. Honestly they need to bottle the tikka masala sauce ALONE. Exact same recipe that they use in the frozen meals.

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  2. Wish this wasn't made with catfish (swai) :(
    Love the frozen Indian meals though!

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