I grew up calling hazelnuts "filberts." After a quick internet search, I found people claiming that they're the exact same thing and the two monikers are interchangeable. I also found people stating that although somewhat similar, they are, in fact, two different types of nuts. I found claims that Americans say "hazelnut" while Brits and Europeans say "filbert" for reasons they failed to adequately explain. Further, some said that they were called "filberts" after St. Philbert's Feast, which is held in France near the time of hazelnut harvest.
At any rate, Trader Joe's calls the ones in this mix "hazelnuts." I'm fine with that. I like them. I like this mix okay. But wouldn't you know it: this mix tastes like rosemary...like A LOT of rosemary. Who'd have guessed?
As is typical, I was racing through the aisles at Trader Joe's shortly after opening, trying to score some as-yet-unreviewed items before the store got even more crowded. I guess I was thinking this was more of a snack mix, following in the tradition of Trader Joe's Step Up to the Snack Bar Mix from four years back, or Trader Joe's Stepping It Up Spicy Snack Bar Mix from just a couple years ago, both reviewed during the month of December on this blog. But it's all nuts. It's all nuts and rosemary.
And if you're nuts about rosemary, that's a good thing. There are visible flecks of the stuff on nearly every nut. And it's a great lot of nuts for just about seven bucks. The vast majority of the nuts in our tub were completely whole, with a minority of the cashews being halves. They're all seriously high quality.
I think I might have enjoyed this more if there had been crackers or crisps or pretzels of some sort to soothe the raging carbivore within me. There's a fair amount of sea salt here, and just a hint of sunflower oil and sugar, so the nuts aren't entirely undressed. Fortunately, Sonia and I like cashews, pecans, almonds, and hazelnuts quite a bit.
Rosemary? I'm good with rosemary when it plays second fiddle to other flavors. The nuts are fairly rosemary-forward here. I'm totally down for a handful or two at a time, and then I have to back off. Sonia's the same way, but in general, she's a tad more wary of too much rosemary.
Wary of rosemary. Heh. That rhymes.
But she actually threw me a curveball here. She thinks the rosemary balance with the nut flavor is just about right. She's significantly more into these than I am, and she's on record not liking products because of "too much rosemary" in the past. I'm thinking specifically of Trader Joe's Turkey-Less Stuffed Roast we reviewed many years ago.
I'll go with three stars here for the good quality and decent value. Sonia will throw out four stars. I'll just say if you LOVE the taste of rosemary, I think a projected score for this one might be closer to 8 or 9. But for us, we'll give Trader Joe's Nuts About Rosemary about seven total stars.
Bottom line: 7 out of 10.
I've admitted before on this blog that I'm not big into the texture of meringues. I think it was in a review of the Vienna Coffee Meringues that I likened the texture of Trader Joe's meringue cookies to chalk. These are really no different. So why try them at all you ask?
Because sometimes Trader Joe's surprises me. And even more frequently than that, I surprise myself. Somehow, peppermint lends itself to crunchy, sugary stuff more than most flavors. I guess I'm thinking of candy canes. I'd always be too impatient to suck the thing slowly, and I'd just snap a big piece off and start crunching away, much to the chagrin of my parents and childhood dentist.
Anyway, if I could chew hard candy peppermint as a kid, I guess I can give these airy, crunchy peppermint dealies a try. At least these are meant to be crunched rather than sucked, so there's that. However, I can't imagine they're much better for your teeth than a candy cane.
The flavor is fine. It's candy cane-esque, with sugar and egg white mixed in there. I still can't fully get past the texture, though. I'm fine chomping on one or two at a time, but I could never really see myself craving these sweets over any other type of cookies or candy.
I guess one reason people like them is the zero fat content and low calorie count. If not for the sugar content, these might be considered keto-friendly. In fact, the serving suggestion says 11 "cookies" are only 80 calories. I had to see what other folks were saying about these meringues around the web and stumbled across a review that summed up my feelings on the subject nearly exactly: "I'm convinced that eating 11 of these would put you in the hospital, needing an IV insulin drip."
He's right. Eating 11 of these in one sitting should be called the Trader Joe's Mini Peppermint Meringues Challenge and should be regarded with the same contempt that sane folks have for things like swallowing an entire Carolina reaper pepper or a whole shaker of cinnamon while filming oneself on TikTok.
$2.99 for the tub of ~38 mini meringues isn't a bad value. I definitely wouldn't buy them again. Predictably, Sonia tolerated them a bit better than I did, but she's not down for a repeat buy either. I think we're looking at about three stars each on Trader Joe's Mini Peppermint Meringues.
Bottom line: 6 out of 10.
History repeats itself. After trying Trader Joe's O' Nog for the first time, I think Sonia said verbatim the same thing she said after tasting Trader Joe's Almond Nog.
"I like this better than regular egg nog."
Blasphemy. Culinary heresy, pure and simple. Vegans and lactose intolerants, you guys get a free pass. But the beautiful wifey is neither of those.
I'm just kidding. She's free to think silly things like that. And I'm free to think that traditional egg nog will never be surpassed by anything non-dairy.
But comparing this to full calorie, milk-based, egg-laden nog is unfair in some ways. So let's look at it for what it is: it's an oat-based beverage that very nearly approximates the flavor of traditional egg nog. It got the sweetness level right. It got the spice blend right. And it came very close to getting the creaminess right.
The texture, like the almond nog, is noticeably more watery than the real stuff. And while the almond nog was predictably nutty, this oat beverage is predictably grainy in a similar sense, flavor-wise.
This drink reminds Sonia of atole, or atole blanco, a traditional corn-based Mexican beverage usually served hot. So, logically, Sonia tried Trader Joe's O' Nog warmed up and she absolutely loved it. I must agree it works as a hot beverage, possibly even better than it does when served cold.
I can verify it works well when mixed with bourbon. I'd assume, like egg nog or almond nog, that it would go great with rum, brandy, Jägermeister, or any number of alcoholic additives, too.
It's not just dairy-free, but also vegan, soy free, gluten free, and lactose free. The only ingredients not in the "2% or less" category are water, hydrolyzed oats, and cane sugar.
$2.99 for the quart. Sonia will go with four stars again. I'll go with a solid three for the noble effort on Trader Joe's O' Nog Non-Dairy Oat Beverage.
Bottom line: 7 out of 10.
