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Tuesday, October 5, 2021

Trader Joe's Tofu Scramble with Soy Chorizo

 

Now that I once again am back to work at home in my basement at least half the time, I've recalled the numerous perks to this kind of arrangement. No commute. Sweatpants. No one minds if I sing along poorly to Amazon Music. Dependably good coffee. There's still catty coworkers, but at least they're the purry, four-legged kind. 

And if for lunch i want something that can be either microwaved or baked in the oven...I can go for the oven. No holds barred. 

Such as it was with the new Trader Joe's Tofu Scramble with Soy Chorizo. Nuke it for two or three minutes, or bake for 40-45? In CubicleLand, there's only the one...at home there's choices...well..let's take advantage then. That's exactly what I did. Lunch lovin' in the oven. Boom. 


Well-seasoned readers may recall I'm a huge fan of the TJ's soy chorizo. It's what made me want to join the TJ's review train years ago - that stuff is legit! And that's coming from a carnivore so that was a huge selling point right there. 

So here's the problem, sorta: this scramb-bowl of stuff just doesn't hold it's own by itself. Not really. This can be seen either way: on one hand, it's adaptable and suitable for a variety of tatse palates and preferences and attitudes. On the other: just feels like it lacks too much. For such a flavor and salt bomb, there's an almost surprising lack of vibrant flavor. No real spice or heat - the teeniest of smidgiest of tinges, sure, but not much. After a few bites I couldn't help but unload a torrent of my alltime favorite TJ's product into my bowl and mix around. Granted, that's kinda my default thing to do with eggy scrambles like this, so take as you will. 


That's the other thing. Aside from flavor, there's something else amiss here to really fill out the meal. It could be..an avocado. Or some sweet potatoes. Or a tortilla. Or tortilla chips. Or even some rice and beans. Something....something is needed to make the whole thing seem more complete. For me, at lunch that meant a bunch of crumbled up sweet potato chips because that's what I had. It kinda worked. 

Everything else is a plus. The tofu does a tremendous job emulating scrambled eggs - mine were dry and firm from its oven prep, so if microwaved YMMV. The cheese seemed like real actual cheddar enough, not a cocounut oil creation. Nothing offputting or weird or distasteful. If I had to go vegan, this would be a great convenience option I'd grab without hesitation. Just need the salsa and something else, too. 

There you have it. Not a bad deal all the way around for the $3ish bucks. Not earth shattering either, and made my day of insurance verifications and authorizations go by a little more happily with a satisfied belly. But not as happily as butchering "SemiCharmed Life" with only myself and the kitties as an audience. Semicharmed life, semihappy meal. Double threes.

Bottom line: Trader Joe's Tofu Scramble with Soy Chorizo: 6 out of 10 Golden Spoons 

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