Ah, the Portuguese. First they gave us the man o' war, then they gave us Fado music, later Cristiano Ronaldo, and now these custard tart...

What is it that can make certain snacks truly bingeworthy? Let's see...Pringles are light, airy and crispy. Once you pop you can't s...

Can you believe it's been over five years since Trader Joe's debuted their  Popcorn in a Pickle ? Makes you wonder what took them so...

 Just a quick hit today, really. Take a look at the new Trader Joe's Ajika Georgian Seasoning Blend. It's all orangey and reddish an...

Up until the age of 5 or so, I lived less than a block from famous Cocoa Avenue in Hershey, PA, walking distance from Hersheypark. The whole...

"You know what they called these back in the day?" Okay, Grandpa, nope.  "Well, they still called them oven baked crunchy che...

If you've lived in a northern climate most of your life, you probably think palm trees are exotic. I'm guessing you've seen them...

There's pluses and minuses to being an adult.  Here's a plus: No more having to go school! Here's a minus: If you have kids, you...

Whenever I think of things that are "amped-up" or amplified, I think of the classic scene from  This Is Spinal Tap  when Christoph...

It doesn't seem all that long ago that being relegated to a gluten-free diet for any reason seemed to be a sentence for dry, weird, sawd...

Ah, the Easter season. Flowers are blooming, birds are chirping, and everything's coming back to life. What a lovely time of year.  Ther...

Apparently there's two different types of boba balls out there. Who knew? The source of this knowledge is my lovely bride, who I trust c...

Since 2004, I've been driving a gray '98 Subaru Legacy. It's now a 23-year-old car. It has about 180,000 miles on it.  Other tha...

In my 38.5 years on this crazy planet, I've had many, many snacks. You name it, I've had it, most likely.  I've also had plenty ...

Sonia got me into the habit of drinking a bit of Bragg's apple cider vinegar each day. You know, the kind with "your mother." ...

Hello friends! Last week was a bit of a tough week for the Western Pennsylvania division of the WGaTJ's-writin' team, and it's g...

I've had bulgogi beef a couple times from some pretty legit Korean barbecue restaurants before. Granted, I haven't been to one in a ...

Beware the Ides of March! I guess that was more a Roman thing than a Greek thing. You know, Julius Caesar and all. But the Romans and Greeks...

Hooooooooooooooly smokes.  Listen, I know I may be getting a tad bit older, with my taste buds not quite capable of handling some things as ...