Sonia and I are both quite fond of Korean barbecue, but we've never tried things like jumeokbap , kimbap , hotteok , and japchae outsid...

Beware! The age of the machines is upon us! But seriously, though, it's a little startling how far AI has come in the past couple years....

I wasn't expecting a whole lot from this ravioli. The best thing about the last ravioli we looked at was the copious quantity of soft r...

So I guess people were using Trader Joe's Autumnal Harvest Pasta Sauce as a base for soup and really loving it. Word on the street is t...

Those of you who've been reading for a while know Sonia and I both love our Thai food. Trader Joe has had his hits and misses throughout...

If Trader Joe's Mac & Cheese Bites had an illegitimate lovechild with Trader Joe's Butternut Squash Mac & Cheese , it would...

When I do reviews like these, I'm always torn over how to handle my prep for the post. On one hand, I can do a bunch of research and lea...

Sonia and I both love most Japanese food: sushi, tempura , yakitori, ramen , you name it... Trader Joe's Karaage wasn't what we wer...

Crispy jalapeños? Are they a topping? Or are they a snack? Trader Joe's is quick to let us know that they're whatever you want them ...

There are only two sets of heating instructions on this bag and one of them involves a steamer, which we don't have, so we opted for the...

My first instinct was like, "Why would anyone ever need mashed avocados unless they're making guacamole?" But then Sonia was q...

Alrighty then. That's another unscripted video review down at the bottom of this post, so I'm just throwing out some bullet points a...

Okay, this calls for an historical Trader Joe's dried, crispy, snackified veggies recap. The first ones I ever recall seeing were Trader...

If you've been around for a while, you'll know I not only have a slight food sensitivity to mushrooms, but I really don't like t...

If you've been reading this blog for any significant amount of time, you'll know I'm a sucker for appetizers and a lover of seaf...

Good morning, folks! It's time to look at Trader Joe's Kimbap. Neither Sonia nor I had ever tried this dish before, but we both like...

Just a quickie today. Arugula. It's currently my favorite vegetable. Or, as Steve Martin put it in My Blue Heaven —it's a ve-ge-ta-b...