Friday, March 5, 2021

Trader Joe's Aussie-Style Chocolate Creme Sandwich Cookies Coated In Chocolate

It's hard to believe that the same nation known for its production of and affinity for something as revolting as Vegemite can also be known for amazing dunkable chocolatey "biscuits" like these. There are those who will argue that Vegemite isn't that bad and that Americans simply don't know how to eat it correctly. It's true Americans don't know how to eat it correctly in the same way we don't know how to eat dirt correctly. 

"Just put a very small amount on buttered bread," they say. "The less you put on, the better it is." Well, I can agree with that. And logically, if you put none on your bread at all, then that yields the greatest possible amount of satisfaction as far as Vegemite is concerned. It's flavored, spreadable yeast, and it's an affront to all that's decent in the world. 

Fortunately, the Ozzies have atoned for their insolence by introducing the world to Tim Tams...and now Trader Joe's has their very own version. I've mentioned Tim Tam cookies and the notorious Tim Tam Slam before in a post about three years hence, but I'll go over it again here in case you missed it.

First you bite off the corners of your Trader Joe's Aussie-Style Chocolate Creme Sandwich Cookie in the manner depicted by the cookie on the right side of the photograph. Then you submerge one bitten corner of the cookie in your hot beverage of choice and then suck on the other bitten corner, thus slurping some of the beverage into and through the cookie in the manner of a large, cumbersome, and highly chocolatey straw. At this point, the cookie will be structurally unstable, especially on the end that's been submerged in liquid, and you must very quickly toss the molten cookie into your mouth. If your hot beverage happens to be hot chocolate, you just might suffer a chocolate overdose of sorts and need to seek medical attention immediately. But trust me, it's the best kind of overdose you can imagine: multiple layers of soft, warm, gooey chocolate just oozing all through your mouth and down your throat. <Homer Simpson-esque gurgling noise> It's something very special.

I haven't had real Tim Tam biscuits in a hot minute or two. They were selling them stateside a couple years back at certain Target locations, but I haven't seen them in a while. To the best of my recollection, these Trader Joe's Chocolate Creme Cookies are extremely similar in taste and texture to the originals. I have no complaints except that you really need to have them with a hot beverage in order to get the full effect. The cookies by themselves are just fine, but with hot chocolate or coffee, they're amazeballs. I think we need to try them with some Abuelita or Trader Joe's Abuelita and get some Aussie-Mex fusion going on.

Get your friends together for an Australia-themed night. Watch some Crocodile Dundee movies, get some take-out from Outback, and finish everything off with a pot of hot coffee and a box of these chocolatey blokes. If someone tells you to include Vegemite at your Oz Night, don't say I didn't warn you. 

Four stars from the wifey. Five stars from me.

Bottom line: 9 out of 10.


  1. This review is hilarious! I’ll have to pickup a box of these.

  2. Oddly, I don’t believe these are made in Australia, but I’ll take em. Caramel Tim Tams reign supreme, though. Here you can find them at World Market and Ralhs (Kroger).

  3. I spied these at trader Joe's today and had to try them. I visit Australia fair amount and always have at least 12 packs of tim tams in my suitcase when I return. My response to these is not half bad, but the chocolate is softer and creamier than a Tim Tam, so these don't quite cut it. I did eat six of them in a row however.