Thursday, December 19, 2019
Trader Joe's Buffalo Style Chicken Dip
Don't. Just don't. Ugh.
I need to remind my kids of this constantly. I don't like to think I'm much of a germaphobe, but once something has been in somebody else's mouth I want nothing to do with it. It's gross. Listen - I don't even double dip when I know I'm gonna be the only one dipping. Don't do it!
Any serial double dippers out there? If so, shame on you, and I have a New Year's Resolution to propose to you.
All that being said, I'm double dipping this week when it comes to Trader Joe's Buffalo Style Chicken Dip.
Key difference: it's all just metaphorically speaking after my earlier review of the Green Goddess Dip, in which I admitted I'm not a huge dip fan. The big exception, of course, is buffalo chicken dip - who doesn't love it? Gotta go for it.
TJ's take is about average overall, in my opinion. There's some definite high points. For instance, these plenty of shredded-to-bits breast that literally make the dip chock full of chicken. Copious amounts of meat is always a plus. And there's a nice enough of a cayenne-inspired sting that slowly builds, enough to be noticed but not ever unpleasant. It's maybe a four on a 1 to 10 scale of spicy, which I think is accessible to most folks.
All that being said, yeah, I can eat my fair share of this dip, and probably more. As my lovely bride said, for being no work whatsover, it's pretty decent. But it could be better...much better. I've seen some online chatter about some other folks augmenting the dip with a little added spice of their own, which makes sense to me. Meh. Not great, not bad either, I'll take it for the $4ish bucks it cost for the tub.
Both my wife and I want to give it a three, but since we ain't gonna double dip on scores, I'll sneak an extra half spoon on.
Bottom line: Trader Joe's Buffalo Style Chicken Dip: 6.5 out of 10 Golden Spoons