Anyways, she and the kiddos left town for a few days to visit my folks, leaving me here by myself and in need of sustenance and supplies. Off to TJ's for me! Off to wander and frolic along the aisles once more, foodstuffs untasted, yearning to be brought home with me in my week of bachelor mayhem....
Nothing. Nothing new, exciting, interesting, or untried. I looked hard, everywhere. Maybe I'm off my game. Or maybe TJ's is in that weird "prepare ye the way of pumpkin spice" mode they seem to do every August and so there's not much new til then.
While I briefly considered picking up a big hunk of some cheese so my Week of Russ could mirror the Summer of George, I settled on a jar of Trader Joe's Organic Kosher Hot & Spicy Dill Pickle Chips. Woohoo. See, dear, I told you I was behaving myself.
Anything that you'd like pickle chips on, these would work. Burgers, sandwiches, straight from the jar like I did for dinner last night...hey, don't judge, not my fault there was leftover pizza at work and I needed something to go with my Mountain Dew...bachelorhood for the win. And for only a couple bucks for the jar, it's a quality pickle chip too. Good times. I have nothing overtly critical to say about them one way or another - I'm not in love with them, per se, but I certainly recognize their goodness and tastiness. Just me, so I'm doubling my score.
Bottom line: Trader Joe's Organic Kosher Hot & Spicy Dill Pickle Chips: 8 out of 10 Golden Spoons.