Wednesday, April 6, 2016
Trader Giotto's Brand Pizza Crust
Pizza night! It's definitely a thing at our house. Probably yours too. Used to order takeout/delivery...but after a while, paying a premium for waiting 45 minutes for someone to deliver a mediocre lukewarm pie when your stomach is growling and kiddos are howling gets old. Time to make your own.
Well, you could go the old TJ's doughball route (not a bad one, we've done it plenty)...or make it even easier and a lot less messy with Trader Giotto's Brand Pizza Crust. This is our new go-to. They're prebaked and ready to top with whatever you fancy, and just a few minutes in the oven - BOOM. Pizza.
Now, there's other premade pizza crusts out there - but these are the best I've had yet. The outer edges and corners get all crispy and crackery-crunchy while the middles maintain a lot of chewy breadiness. There's that light, pleasant carby flavor that carries through as well, although it doesn't shine through as much with red sauce. Sandy and I have made a white pizza with a little extra olive oil and garlic, with chicken and veggies on it on a few occasions, and the outcome is legitimate restaurant quality for a fraction of the price.
The two pack runs maybe $3 at the most and is definitely worth trying out for your next pizza night. Thumbs up all around our family.
Bottom line: Trader Giotto's Brand Pizza Crust: 9 out of 10 Golden Spoons