Buche de noel?
Never heard of it.
Seriously, I haven't.
And not that it necessarily helps make anything any better...but a yule log? Again, only a faint idea. I had to look it up. Judging by pictures, it looks like something along the lines of Swiss roll (of which I only have slightly less vague idea of what that is) or a big ol' oversized ho-ho. Now, I do know what ho-hos are...I grew up shoving them down my esophagus by the fistful. But yule logs, which is so much easier to write than its French name which translate to the same thing? Nope, never had it to my knowledge.
Maybe that ought to DQ me from reviewing Trader Joe's Buche de Noel Ice Cream...but it's ice cream and a lot of you on Instagram and whatnot said it was good, so I had to try it, and it was between reviewing this or a bag of carrot sticks. The reindeer can take care of those in just a couple short weeks.
And sorry, not impressed.
This TJ's Christmas-inspired ice cream seems to be a somewhat fancier take on the classic taste of cookies and creme. Except, of course this time, it's cake and cream. And to me, it falls short. Not that it's terrible stuff, as I reminded myself with a couple late night spoonfuls right now. The sweet cream base is alright, at best. Unfortunately it's slightly bland whereas, as always, I wanted something more bold for what comes down to a pretty basic ice cream flavor. It's all sorts of nondescript.
And cocoa swirl? Please. There's some slightly browner areas of the ice cream, if you look at it from the right angle in the right light. It's negligable, at best.
The "cake" bits are alright, though. They're plenty rich and flavorful and help pull this dessert more towards the realm of respectability. Thing is, when I taste and feel them, it's not cake that comes to mind. It's more dense like a brownie. Still, the chocolate cake is generously and amply (and if I may say so, deliciously) swirled in and about, with multiple pieces in every bite. So we got that going on.
Still, and I may be speaking out of my South Pole here, I wonder if this would be better as a chocolate ice cream with sweet cream swirled in. Keep the cakey bits as is, more or less. That might be more approximate of a true yule log experience in ice cream form.
Both Sandy and I took a couple bites and shrugged. Maybe we're just ice cream snobs. But we're both not impressed, for much the same reasons mentioned above, and we'll not rush to return the carton by any stretch, but we're not gonna pick it up again either. Bah humbug, I guess.
Bottom line: Trader Joe's Buche de Noel Ice Cream: 5.5. out of 10 Golden Spoons
Couldn't agree more. Extremely meh.
ReplyDeleteYeah in light of Ben and Jerry's with their brownie and Milk n' cookies flavor, this was mediocre. What would have been cool is to take the ice cream and turn it into a Buche de Noel ice cream cake. One that truly looks like the traditional Buche de Noel. TJs...you can do it! If Baskin Robbins can give us swiss roll ice cream cakes, I know you can punch it up a notch! Give us something worthy of our Christmas day dessert table!
ReplyDeleteI was so hoping you would do a review on this ice cream. Thank you.
ReplyDeleteI think TJ's should had released the actual dessert itself than ice cream. That would be stellar.
ReplyDeleteBuche de noel is really about the beautiful presentation more than the actual flavors of the dessert itself. It’s basically just a rolled chocolate sponge cake with frosting and covered with ganache and maybe some decorative meringue cookies. No kapow flavors anywhere.
ReplyDeleteI feel like figgy pudding or sticky toffee pudding would make for better flavors.
Ttrockwood
I agree...boooorrrring.
ReplyDelete