Somehow that's not as quite a find a memory as I thought it'd be, and kinda forgot about it 'til Trader Joe's Grainfree Granola came around.
I haven't had Renola in ages (probable coping mechanism from overdose, much like since graduating college in 2003 I've eaten instant ramen noodles maybe 5 times), so a direct comparison is tough to do on my end, but there's much the same vibe.
The main base is comprised of three components: almonds, sunflower seeds and pumpkin seeds. In an act of what I presume to be black magic, all these get transformed into a a state of pretty close to real actual granola. There's got to be something more than just roasting them - the whole feel and experience is lighter and crispier than one would expect, almost as if it were more munchy than crunchy if that sounds right. It's phenomenal, and is imminently snackable right out of the bag and would work on yogurt. Big pieces, little dusties, in between pebbles, didn't matter. All the same bite, and all delicious.
All that being said, I can see myself getting quite tired of the grainless granola quickly. Just a little extra flavor component would be wondrous, or even just a different variety to go back and forth between.
But then again, at $3.99, it's a heck of a value for what it is. Vegan, gluten free, all that...yup.
Good stuff, check it out for sure. A few handfuls will hold you over for quite a bit, that's for sure. My lovely bride isn't a big a fan as I am, as the nutritional info kinda seems to be a bit much for such a compact product, if that makes sense.
Bottom line: Trader Joe's Grainless Granola: 7 out of 10 Golden Spoons
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