Ah, maybe I'll try something sneaky like that in the near future, but for now, I'll just leave you with a link to that old-school review. It's relevant because banana chips are the obvious comparison everyone's going to make with these new schnazzily-packaged "ribbons," right? Of course.
But before we get into the "chips vs ribbons" compare and contrast session that seems so unavoidable in this review, let's look at the fancy resealable bag we have here. It's a bright, eye-catching yellow, which is fun, if perhaps a bit obnoxious. The ribbons look more like frosted pieces of jagged glass on the artwork. They seem to be exploding, sending shards of sharp banana in all directions. It makes the snack seem far more frightening and dangerous than it is in real life.
The ribbons are moderately crispy, though softer overall than a banana chip, and much thinner. They're indeed ribbon-esque, as they appear to be lengthwise slices from down the side of the banana rather than circular cross-sections, as is the case with traditional banana chips.
I want to say there's slightly less of that FrankenNana effect you get with banana chips. Some banana chips taste and feel like they've been encased in amber for a millennia or two, however, if you told me these ribbons were sliced and packaged last week, I'd believe you.
I think these are slightly sweeter than banana chips, too. The "hint of glaze" is apparently made of rice bran oil, sugar, and salt. It doesn't make the ribbons seem candy-coated, but subtly bumps them in the direction of "sweet treat" just a tad further than an actual banana.
I think we both enjoy these just a wee bit more than we enjoy banana chips, and like banana chips, Sonia seems just a little more enamored than I am. Not sure if they'll be a repeat purchase for us, but if you're into banana-based snacks, you'll probably appreciate them at least as much as we did.
$2.99 for the 3 oz package. Four stars from Sonia. Three and a half from me.
Bottom line: 7.5 out of 10.
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